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| High Cooking Recipes |
Chicken drumsticks
Ingredients:
Brittle flakes of dough spike
Poached chicken and clip
Grated carrots
Cabbage clip
Onion slices
Salt and black pepper
Coriander dry
Heavy béchamel sauce
Eggs and Rusk
METHODS:
Stir the onions in the oil and then add him carrots, cabbage, chicken and stir everyone then season with salt and pepper. Add the coriander in the end
Mix chicken sauce Albashimil
We then an individual dough and put a little of the mixture in the center and then form a pasty in the form of chicken thighs and put them in the egg and then breadcrumbs Nkulaiha in oil on paper and then placed for Nschwha
Béchamel sauce, contain) two tablespoons flour Milk Cup four tablespoons margarine cubic Maggie Saalh two tablespoons cheese and black pepper Bahina and wellness
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